IS FOOD BUSINESS STILL A HYPE IN THE PHILIPPINES? | Marvin Germo

IS FOOD BUSINESS STILL A HYPE IN THE PHILIPPINES?

By: Marvin Germo | September 8, 2019

What Is The Best Business?

There is no perfect business or investment. If you are trying to look for a business type that can make you rich instantly, you will never find one. How many tries did the best business tycoons in the Philippines have when they were just starting their business? How many losses did they incur already? A lot of questionable events can happen when you choose to walk the path of business but one thing is for sure—there is no success without failure. You will have failures and setbacks and you can use them to bounce back. And while there are many emerging businesses today, let’s talk about food businesses here in the Philippines.

Catch me in my live training events! (quick plug)

The heart of why I do these seminars is I want to build a generation of Filipinos with the right foundation in stock investing.  I want to bring smart investing to every Filipino around the world! If you would like to know more about how you could time the market check out the trainings below.

Stock Smarts UAE – August 30 – September 3, 2019
Stock Smarts Manila – September 14, 15, 21, 22,&28, 2019
Stock Smarts Qatar —  October 3 – 6, 2019
Stock Smarts Cebu – October 26-27,2019
Stock Smarts Taiwan – November 2, 2019
ICON Davao – November 30, 2019

Food Business Is Still A Hype

You are right, a food business is still a game in the Philippines. Every year, there are a couple of food business types that pop up in malls, sidewalks, and food courts. It seems like the food enthusiasm of Filipino has been an advantage to business owners today. Who would have thought that Milk Tea from Taiwan would suit the taste buds of Filipinos when it comes to drinks? Who doesn’t love Ramen that came originally from Japan? And what about Samgyeopsal that comes in pork and beef with vegetable side dishes? These are just a portion of what we are patronizing these days and proof that food business can still be successful.

How Much Do Food Businesses Make?

The answer depends on what type of food you are selling. In fact, you can rely on the survey of the Philippine Statistics Authority conducted every year which is the Annual Survey of Philippine Business and Industry (ASPBI). This survey collects data from almost 40,000 businesses with at least 10 employees in the country. The latest data gathered were from 2015 and according to the survey, here are the average gross profit of food businesses: catering services can earn up to P16 million, beverage businesses can generate up to P1.65 million, hotels can profit up to P7.5 million, and restaurants and mobile food businesses can make up to P10.6 million. These figures represent the average annual gross profit of these food businesses.

Food Business Options

You can choose from what was mentioned above: catering services, hotels, beverages, restaurants, and mobile food businesses. Once you have decided what to put up, make a good business plan and carefully study your market. You can also choose to make your own brand or franchise so you won’t have to promote a new branding. One good thing about franchising is that the brand of your business is already known, which means the market is already familiar with the quality of the products you are providing.

I’m excited to share my 5th book overall and the 4th book in the Stock Smarts series, Stock Smarts: Breaking the Resistance – How to time your traders perfectly. The heart of this book is to teach you strategic ways on how to come in and buy and sell stocks in a way where you come as the market is headed up and come out as the market is headed down. The book is now out and exclusive via Marvin Germo Book Orders.
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